LA PASTA RISOTTO & SOUPS
A Typical Sardinia Raviolo filled with a mousse of mashed potatoes, ricotta cheese, fresh herbs, garlic & saffron. Served with a simple tomatoes & basil sauce. £6.95/14.75
Fettuccine allo Putanesca
Fresh pasta served with: Anchovies capers garlic Olives Origano chopped tomatoes £8.95/£13.75
Tagliatelle alla Contadina: V
Fresh ribbon of pasta served cream of Aubergine with mushrooms, courgettes, fresh herbs & chopped tomatoes. £5.75/11.75
Papardelle al Sugo di Cinghiale: Please note: This unique dish is very tasty deep and strong flavour.
Fresh ribbon of egg pasta cooked with a unique wild boar ragout marinated in Chianti Riserva red wine
Cooked with rosemary, sage , origano, garlic, saffron and chopped tomatoes. Truffle oil. £8.75/13.95
Mezzaluna alla Marinara:
Oven baked half moon shaped raviolo, filled with mix seafood mousse ( Salmon, Seabass, Mussels)
Served with butternut squash puree, calamari, grated mullet roe lemon, chopped tomatoes sauce. £8.55/13.75
Girasole al Prosciutto:
Oven basked raviolo filled with ham & mushrooms. served with parma ham, grilled aubergine, sliced tomatoes, basil pesto parmesan flakes & balsamic reduction.
Fresh Arborio rice cooked with chopped tomatoes & grilled courgettes. £6.95/£13.95
Risotto alle Erbe:
Fresh Arborio rice cooked with, fresh dill ,chives, fennel. With anchovies cappers, calamari, olives garlic and fresh chopped tomatoes. Garnished with poached salmon fillet. £7.95/13.95
Zuppa di Melanzane & Zucchine: V
Traditional Italian soup made with a blend of aubergine, courgettes, potatoes & chopped tomatoes £6.95/12.55
Minestra di Pollo:
Traditional Italian chicken soup made with fresh chicken meat chopped Spaghetti fresh courgette garlic, potatoes & Chopped tomatoes.£7.25/12.75
( Also available as a starter)
IF YOU ARE AWARE OF HAVING ANY FOOD ALLERGIES PLEASE
ADVISE OUR STAFF PRIOR TO PLACING YOUR ORDER.